I am the founder/director of Sugar Plum Fairy Cakes. My little team and I are super proud of the little business we've grown and we love baking for special occasions. We are a small team based in Hall Village - my mum does a LOT of late night baking and Demi is our fabulous head pastry chef.

 

I have two young children, a few doggies, many horses and even more chickens. Although baking makes me happy, my first love is singing and musical theatre. 

 

Sugar Plum Fairy Cakes started out as a hobby and has slowly turned into a labour of love. When I was young, my mum used to call me "sugar plum fairy", which is how I came to the name for this little business. Mum is my inspiration and I owe most of my culinary ability (and determination) to her.  I get excited when learning new techniques and turning my love for food, nature, and art into something that brings a smile to peoples' faces.